Date
Time Party  
    

Easter Brunch

Join us in Quattro as we celebrate family and tradition. Start with an Easter egg hunt for children and meet the Easter bunny at 9:30 AM sharp. Partake in a three course menu including our spectacular dessert buffet. The price is $85 per person, and $21 for children under 12 excluding tax and gratuity.

EASTER BRUNCH MENU
 Sunday, April 5, 2015

 

First Course (choice of)

 

Spring French Toast
cardamom and sichuan cracked pepper scented french toast
fromage blanc,  brown sugar and murray river salt seasoned strawberries
pickled cherries,  toasted almond
watercress, aged balsamic

Farro Salad
calabrian chile, poached organic hen egg
shaved radish, warm spring garlic aioli

 

Shrimp Panzanella
crisp pumpernickel dust, hand-picked greens
spring vegetables,  chianti and 20 year balsamic
truffle pecorino, grapefruit brûlée

 

Asparagus
green and white asparagus, san daniele ham
mimolette, balsamic pickled egg

 

Second Course (choice of)

 

Arctic Char
olive oil new potato, carrot purée, peas, ramp
rhubarb salsa fresca, lava salt

 

Spinach Paccheri Pasta
fava bean,  di nizza zucchini,  zucchini blossom
 pea shoot, sorrel,  burrata emulsion
wild basil pesto, nasturtium flower

 

Duck Benedict
duck leg confit hash, castelvetrano olives
poached organic duck egg
chicory salad, citrus hollandaise
pickled fiddlehead ferns

 

Merguez Stuffed Lamb
heirloom tomato, tzatziki , lamb lettuce
smoked potato salad
 

 

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Location

2050 University Avenue
East Palo Alto, CA 94303
(650) 470-2889

Breakfast Mon. to Fri. 6:30am-11:00am
Breakfast Sat. & Sun. 6:30am-10:00am
Brunch Sat. & Sun. 10:00am-2:30pm
Lunch Mon. to Fri. 11:30am-2:30pm
Dinner Everyday 5:30pm-10:00pm
Intermezzo Everyday 2:00pm-12:00am
Bar/Lounge  Everyday 10:00am-12:00am

Upcoming Events

Apr 5th - Easter Brunch
Apr 25th - La Festa Di San Marco

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